Apple cinnamon sourdough bread

Mandy’s Apple Cinnamon Sourdough Apple and cinnamon are a classic combination! Enjoy slices of this delicious sourdough plain, with butter, cream cheese or honey. Toast it or use it to make French toast. And even though it leans towards sweet, it pairs well with salty prosciutto! So, if you love apple pie or cinnamon rolls, give this recipe a try.

This Apple Cinnamon Sourdough Bread is warmly spiced and dotted with lots of brown sugar-sweetened apples. Baked to crusty, golden-brown perfection in a Dutch oven, it’s sure to become your new favorite fall sourdough bread recipe.

This Sourdough Apple Bread is a sweet sourdough discard recipe. With juicy apples, cinnamon, and sugar, it is the perfect blend of flavors.

Sourdough apple cinnamon spice country bread is a great way to add mix-in ingredients to customize your basic sourdough country bread or boule. The flavor and aroma is so warm and comforting. It is perfect for fall and winter when many people crave apples and spices. Learn how to make it and keys for success in this post.

If you love sourdough apple fritters, then you better get this sourdough discard apple fritter bread into the oven asap! This sourdough apple fritter bread features fresh apples tossed in cinnamon sugar and layered into a tender sponge cake, drizzled in a vanilla glaze.

Ya'll! Apple Cinnamon Bread is both beautiful and simply delicious! I like to think there is an art to making bread and creating variations with dough is one of my favorite forms of artwork. The cross cuts in the dough create a wonderful pull apart bread and insures the explosion of flavors are in every…

Make this amazingly soft and fluffy cinnamon sugar sourdough sandwich bread. It is true sourdough sandwich bread. There is no yeast in this bread. It is amazing and the flavor is perfection.

This delicious Sourdough Caramel Apple Focaccia sweet bread is infused with apples and topped with cinnamon sugar, butter, and caramel.

Want to warm up your house with the smells of fall and freshly baked bread? This rustic, fruity, and slightly sweet sourdough pumpkin apple bread is the best to bake this fall. The pumpkin, apple, cinnamon, and pecans combine for a fantastic flavor you'll love.

Crusty sourdough bread with lacey swirls of cinnamon sugar weaving through the open crumb. The smell of this cinnamon sourdough bread baking will fill your kitchen with the most amazing aromas!