Bacon rub recipe

Smoked pork belly is otherwise known as bacon. Curing and smoking pork belly is the best bacon one will ever eat! Check out Jack's recipe and process.

Best Dry Rub Recipe - this is the ultimate bbq dry rub that is great for ribs, chicken, pork and even turkey! Make a big batch to have in your pantry for anytime you want to grill!

Honey BBQ Rub has just the right balance of sweetness and heat. It's easy to make and will take your barbecue game to the next level.

This is the best way to make bacon! Make perfect bacon every time by baking it in the oven. I also show you how to make flavored bacon with four delicious flavors for bacon!

Click here to print the recipe Should have done this a long time ago! Curing your own bacon is not only easy, but the it tastes so much better that the store-bought one, it's not even fair to compare. The seasoning can be changed and adjusted to your liking. Ingredients: 1 7-9 pounds skin-on pork belly, divide into 2 pieces 1 pound kosher salt 1 pound brown sugar 1 tablespoon black pepper 1 tablespoon garlic powder 1 tablespoon cayenne pepper 1 tablespoon pink curing salt (optional) 1/2…

This million dollar bacon is the perfect, sweet, salty and smokey addition to add a touch of indulgence to your breakfast or brunch

This all purpose BBQ rub is a blend of spices that pairs perfectly with chicken, pork and beef. It's great for grilled, roasted or smoked meats.

You may already be a fan of bacon as it can be good in almost any dish from breakfast to dessert. But if you have never tasted homemade bacon, you will be in for a pleasant surprise as we were our first time.

Make your own bacon at home by curing it yourself! This recipe works with or without a smoker!