Balsamic flatbread pizza

Naan flatbread pizza with prosciutto, fig jam, blue cheese & arugula is drizzled with balsamic for a healthier pizza or appetizer recipe

Perfect for a quick vegetarian dinner or an easy party appetizer, this Caprese flatbread takes just minutes to throw together and includes a crispy, flatbread crust, homemade spinach pesto, lots of fresh mozzarella cheese, ripe grape tomatoes and a tangy balsamic glaze along with fresh basil!

This flatbread starts with a creamy, high protein garlic white sauce that makes for the perfect foundation. It's layered with two types of fresh cheese, balsamic mushrooms and a drizzle of balsamic glaze!

Hot honey prosciutto flatbread pizza with crispy pan-fried prosciutto and fresh arugula on baked flatbread drizzled with spicy honey.

Bruschetta is the caviar of summer and thus Bruschetta Chicken Pizza is your fancy modern meal for a very epic tasty summer.

15 Minute Margherita Flatbread Pizza - delicious, easy recipe for a homemade pizza made with Naan Bread, Fresh Mozzarella, Tomatoes, Garlic and Basil that's great for busy weeknight dinners or parties.

This Caprese Flatbread with Balsamic Glaze is delicious, easy to make, and the perfect way to use up all that fresh summer garden produce.

This easy Caprese Chicken Flatbread layers pesto, melted cheese, juicy tomatoes, fresh basil, and a drizzle of balsamic on warm naan bread for a delightful lunch or weeknight dinner! Perfect for using up leftover chicken, this quick and family-friendly recipe comes together in minutes. If you're searching for a flavorful, simple flatbread with just a few ingredients, this is it—like your own personal pizza, but with a fresh Caprese twist!

Make pizza night extra special with this Goat Cheese and Onion Pizza! A gourmet style pizza top with a raspberry balsamic vinegar and fresh arugula.

Perfect for a quick vegetarian dinner or an easy party appetizer, this Caprese flatbread takes just minutes to throw together and includes a crispy, flatbread crust, homemade spinach pesto, lots of fresh mozzarella cheese, ripe grape tomatoes and a tangy balsamic glaze along with fresh basil!