Beef tenderloin half baked harvest

Feels elegant and fancy yet comes together in under an hour...sure to be loved by all!

Roasted Beef Tenderloin with Mushrooms and White Wine Cream Sauce- Seasoned & roasted over a bed of mushrooms, perfect Christmas meal! @halfbakedharvest.com

A perfect meal to feed a crowd!

Melt-in-your-mouth Million Dollar Roast Beef Tenderloin with savory garlic butter. Perfectly tender & juicy for any occasion! #BeefLovers #Tenderloin #GourmetCooking #HolidayFeast #EasyRecipes

Roasted Beef Tenderloin with French Onion Au Jus. - Half Baked Harvest

This Million Dollar Roast Beef Tenderloin recipe is rich, flavorful, and perfect for special occasions. A gourmet meal made easy!

Learn how to cook the perfect beef tenderloin with a garlic herb butter rub using the sear-then-roast method at 425°F. The most tender cut of beef packed with great flavor! This is a foolproof beef tenderloin recipe.

Make this beef tenderloin recipe for your next holiday dinner. Whether it's Christmas, Thanksgiving, or Easter, this dish is perfect for a special occasion. Tender, juicy, and oven-roasted to perfection, this recipe is ideal for serving a crowd. Try it for your next fancy dinner at home!

Recipe video above. This recipe uses a simple but highly effective, low-risk slow-roasting technique for evenly cooked tenderloin that's blushing pink from edge to edge. No thick overcooked band!A slather of garlic-thyme-butter gives the beef a tasty crust, and the drippings from roasting are used to make a magnificent creamy mushroom sauce. Marsala, an Italian fortified wine you can pick up cheaply, is the secret ingredient in the sauce for a luxurious edge of flavour. But if you need to be…

Beef Tenderloin with Red Wine Sauce is a show-stopper of a roast. Pick up a whole tenderloin from your butcher to serve 8 to 12 people. Get a 2 to 3 lb roast for 4 servings. The red wine sauce can be started days in advance. And the leftovers are insanely delicious.