Breakfast enchiladas sausage

Breakfast Enchiladas are filled with eggs, bacon, sausage, and cheese all wrapped up in a tortilla then smothered in enchilada salsa!

You had a long week of cold cereal, granola bars, and to-go breakfast sandwiches. Now wake up to these delicious recipes come Saturday and Sunday morning—even better if you convince someone else to make 'em.

Sausage gravy breakfast enchiladas are a hearty morning meal everyone will love with a few short cuts to make it easy. This breakfast burrito features fluffy scrambled eggs and filling potatoes all rolled up in soft tortillas and smothered in creamy sausage gravy.

Tortillas stuffed with sausage, eggs, and tater tots, rolled up and smothered in homemade sausage gravy and melted cheese.

Fuel your day with these Breakfast Enchiladas - tortillas filled with fluffy and cheesy scrambled eggs, sausage, green chiles, potatoes, and topped with green enchilada sauce. A delicious breakfast option and can be made ahead, too!

This Make-Ahead Breakfast Enchiladas recipe is a super easy and delicious casserole that can be made the night before and baked the next day!

Breakfast enchiladas with sausage gravy, scrambled eggs and shredded cheese that your Instant Pot will help you prep.

This breakfast enchiladas with sausage and egg recipe is the perfect recipe for brunch and special occasions.

These breakfast enchiladas are a southwestern take on a classic egg casserole!