Chai spice bundt cake

The perfect holiday cake! Vanilla and warm chai spices come together beautifully in this delicious pound cake recipe, baked in our festive Pine Forest Bundt.

This brown sugar chai spice pound cake is perfect for fall baking when you're looking for a departure from apples and pumpkins. It's sweet, cozy, and spiced and topped off with a salted caramel glaze that really makes it something special.

Whip up a homemade chai latte bundt cake for your next soiree. It has all of those spices you love in a buttery cake for a perfect grown up treat.

This vanilla chai cake is the best chai spice bundt cake recipe! It's a moist, old fashioned spice bundt cake recipe with sour cream!

My favorite moist, deliciously spiced chai cake recipe, baked bundt cake style and topped with chai spiced glaze. Perfect for your next holiday party, Sunday brunch, or just because.

Chai Cake with Cream Cheese Frosting Introduction Welcome to this delightful journey of flavor! If you’re looking for the perfect dessert to embrace the cozy vibes of fall, look no further than this scrumptious Chai Cake with Cream Cheese Frosting. With its warm spices and rich flavors, this cake is truly a treat for the...

Pumpkin Chai Bundt Cake Recipe by Anita's Organic Mill: Flours, Grains and Cereals. Always Organic. Made in Canada.

Moist bundt with chai spice flavors and browned butter caramel notes topped with a salted caramel glaze

This spiced chai cake is a layer cake frosted and filled with rich cinnamon cream cheese frosting. Instead of tea, the cake is made with masala chai spices for a concentrated, perfectly spiced flavor. Its cozy, warm flavors make it the perfect cake for Fall.

This chai cinnamon swirl Bundt cake is deliciously moist and perfect for dessert, brunch, or with your afternoon cup of coffee!