Cherry slab pie

This Easy Cherry Slab Pie recipe can be served with vanilla ice cream or whipped cream making it ideal for larger gatherings.

These cherry pie bars are both delicious and visually appealing! They are a homemade treat that's simple to prepare, slices beautifully, and serves effortlessly. Feel free to use any type of pie filling! Is there a sight more charming than a dessert adorned with cherries or strawberries? I adore the vibrant hues and delightful tastes,

Easy Cherry Pie Bars start with a soft homemade almond crust that's layered with cherry pie filling and topped with more crust. So much easier than a pie!

These homemade cherry pie bars are such a delightful treat! The combo of the buttery crust and cherry filling is sweet, decadent, and irresistible.

<p>This pie is guaranteed to impress, both with its good looks and its taste. The woven lattice crust lets you show off your baking skills and is really quite easy to prepare. There will be plenty of pie for everyone since it’s made in a baking sheet! If fresh cherries aren’t in season, thawed frozen fruit is a fine substitute. </p>

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These slab pie recipes including apple, pumpkin, and cherry are the best slab pies that you need to complete your next picnic, potluck and holiday gathering. Bake these slab pies up on a sheet pan for the easiest pies that feed a crowd.

I am a sucker for baked apples, of any kind. Apple pie is a classic American dish for a reason- it’s amazing! The only problem I have is my inability to bake a decent pie. My struggle lies in…

A clever sheet pan hack gives you quadruple the Thanksgiving pie fun (and saves the time and effort of making four individual pies). Apple, cherry, pumpkin and pecan coexist peacefully in one giant slab that feeds a crowd.

My favorite way to bake sour cherries: in a flaky, buttery giant pie that looks like the world’s biggest pop tart, but tastes so much better.