Chocolate espresso sourdough

Double Chocolate Espresso Sourdough Bread is the perfect combination of sourdough tang and chocolatey goodness. This indulgent bread is rich in cocoa powder, dotted with chunks of dark chocolate, and lightly sweetened with brown sugar and hints of ground cinnamon. Serve warm with quality butter for a satisfying sourdough treat.

Heather on Instagram: "Double Chocolate Espresso Sourdough Loaf - Part 2🍫 #spurdough #chocolatesourdough"

Make this amazing easy chocolate chip sourdough bread! This requires little work on your part, and you just have to time the bread and give it time to sit in the fridge! Its flavor is amazing! The soft pillowy crumb of this sourdough bread is perfect! The chocolate chips add a touch of sweetness that makes this the perfect treat, toast, or french toast!

Chewy, chocolatey, and a great use for your leftover sourdough starter, these Brown Butter Sourdough Chocolate Chip Cookies are so delicious! These cookies have crisp edges and the brown butter give them a caramel nuttiness that is hard to resist!

281K views · 10K likes | McKenna Pulda on Instagram: "Double Chocolate Espresso Sourdough Bread 🤎 There’s a reason this recipe consistently stays as one of my most popular on my website. Because it’s that good! Don’t get me wrong, I love a good classic loaf of sourdough bread. But this Chocolate Espresso Sourdough Loaf is a whole other level of deliciousness! The smell alone is worth baking this wonderful bread. Your home will seriously smell like a candy shop and it is delightful…

Sourdough Chocolate Espresso Cupcakes - combine the tangy notes of sourdough discard with the richness of unsweetened chocolate powder and the boldness of espresso. Top these delectable treats with a velvety espresso buttercream frosting for a perfect balance of sweetness and coffee-infused delight.

Double Chocolate Espresso Sourdough LoafIngredients • 100g active, bubbly starter • 325g warm water • 470g bread flour • 50g brown sugar • 30g cocoa powder • 11g salt • 1 teaspoon ground cinnamon • 100-180g dark chocolate chips • 4 tablespoons fresh brewed espressoDirections1. Brew espresso before starting so it has time to cool before adding it to the starter.2. In a large bowl add warm water, espresso, brown sugar and cocoa powder. Mix until combined. Let sit for 2-5 min to let cocoa…

Indulge in the rich, decadent flavors of Chocolate Sourdough Bread, a delightful twist on traditional sourdough. This scrumptious bread boasts a delightful cocoa flavor that elevates your baking game and is simple to make with your sourdough starter.

Indulge in the ultimate chocolatey treat with this triple chocolate sourdough bread recipe. It is the perfect balance of rich cocoa, milk chocolate, and tangy sourdough making it perfect for any chocolate lover.