Discard pull apart bread

This bread is full of garlic butter flavor. Simple and easy to make and pulls apart perfectly. Great as a side dish or an appetizer.

Habt ihr euren nächsten Grillabend schon geplant? Dann habe ich heute die perfekte Beilage für euch! Ein Sauerteig Zupfbrot gefüllt mit selbstgemachter Kräuterbutter. Der Teig kommt ohne Hefe und ohne Ei aus. Ihr könnt das Zupfbrot bequem vorbereiten und über Nacht im Kühlschrank ruhen lassen. Wenn Kräuterbutter nicht euer Ding ist, könnt habe ich noch einige andere Varianten für euch, wie ihr euer Zupfbrot füllen könnt.

This delightful sourdough discard monkey bread combines everything you love about cinnamon rolls into a show stopping cinnamon pull apart loaf!

Make irresistible Sourdough Discard Garlic pull-art bread at home. Fluffy, buttery, and loaded with garlic—perfect for any meal or snack!

A tender brioche dough using sourdough starter as the leavening agent. Pulls apart in gooey, flakey, and tender cinnamon sugar layers.

Sourdough discard monkey bread is a delicious cinnamon pull apart sourdough bread with brown butter sauce and vanilla icing. 100g of discard.

This cheesy garlic pull-apart bread is a crowd-pleaser, featuring soft dough balls infused with garlic and butter, all held together by gooey cheese. Perfect for sharing, this recipe makes use of sourdough discard, adding a delightful tang to every bite!Servings: 8-10Prep Time: 30 minutesCook Time: 30-35Total Time: 1 hourIngredients:For the Dough: • 250g sourdough discard • 200g warm water • 400g all-purpose flour • 1 teaspoon salt • 1 tablespoon sugar • 1 tablespoon active dry yeast • 2…

This sourdough pull apart bread is filled with rich garlic and herb butter and a little cheese. It’s made with a lightly enriched dough.

Sourdough Pull-Apart Cheese Bread - this garlicky masterpiece is covered with melted cheese and garlic butter, and an automatic crowd-pleaser!

This classic Cheesy Spinach and Artichoke Pull-Apart Sourdough Bread appetizer is always a crowd favorite. It may look intimidating but is actually so easy to make. Who doesn't love warm sourdough bread and ooey, gooey cheese? This is a great appetizer for a get together or even as the bread dish to accompany your favorite meal. It also reheats nicely, IF there is any leftover. Try this Cheesy Spinach and Artichoke Pull-Apart Sourdough Bread, it's sure to be the hit of the meal.