Eastern european breakfast

Syrniki is a Russian name for "cheese pancakes." A traditional Syrniki Recipe is made from a fine curd farmer's cheese (tvorog), eggs, flour, and sugar. Some Eastern European's call them Tvorozhniki and in Ukrainian, we call them "Syrnyky."

Breakfast is one of the reasons why I chose hotels over apartments when traveling in Eastern Europe. It was the fun part of the trip. I got to discover

One of the best breakfast recipes there is: The Village Breakfast from the wonderful Olia Hercules' latest cookbook Kaukasis.

Danish breakfast 🥚🧀

Ever wondered what breakfast is like in Russia? These breakfasts are all delicious choices. #breakfast #traditional

Turkish breakfast is the best reason to get out of bed in the morning! The meal consists of meats, cheeses, fruit, veggies, and a little something sweet. It's a gluten free and grain free plate that is filling, healthy, satisfying and great any time of day!

Syrniki are fluffy, sweet, and cheesy pancakes from Eastern Europe. Give these bite-sized pancakes a try for breakfast, lunch, or a delicious snack!

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