Indonesian noodles

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Mee Goreng, Crispy Shallots, Ayam Bakar, Indonesian Recipes, Vegan Chicken, Indonesian Cuisine, Asian Noodles, Vegetarian Recipe, Asian Flavors

All Photos © Christine Elise McCarthy 2015 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board – HERE. ~ All my posts now have a VERY customizable PRINT & PDF option. Create a PDF & save the recipe to your computer…

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Mie Goreng or Mee Goreng is an Indonesian Fried Noodle dish, that’s also commonly found in Malaysia and other parts of Southeast Asia. It has a thick, somewhat syrupy sweet sauce with a hint of spice. It’s commonly cooked with prawns, egg, and chicken, but for this vegan version I use some strips of tempeh and plant-based “pork” but you can opt to use other protein of your choice, too! Mi Goreng Recipe, Indomie Recipe, Mi Goreng, Mee Goreng, Fried Noodle, Vegan Noodles, Kecap Manis, Noodle Recipes Easy, Fried Noodles

Mie Goreng or Mee Goreng is an Indonesian Fried Noodle dish, that’s also commonly found in Malaysia and other parts of Southeast Asia. It has a thick, somewhat syrupy sweet sauce with a hint of spice. It’s commonly cooked with prawns, egg, and chicken, but for this vegan version I use some strips of tempeh and plant-based “pork” but you can opt to use other protein of your choice, too!

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