Italian easter recipes

With one bite of these Italian Easter recipes, you'll feel like you're dining on the Amalfi Coast. And from sweet to savory, they're sure to wow everyone!

What foods are eaten in Italy during Easter? Find out more in this post that outlines 30 best Easter foods in Italy and discover how Italians celebrate

This Pizza Gaina is a much-loved recipe packed with all the Italian flavors you love like mortadella, salami, and mozzarella.

Italian Easter Bread features a tender, sweet dough baked with an Easter egg in the center. Your family will love this classic bread recipe!

How do Italian Celebrate Easter? Here are 4 ways! Chocolate Eggs, La colomba pasquale, Pastiera, and pasquetta. #easterinitaly #italy #italianculture #italiantraditions #easter #easterdesserts #italiandesserts

Italian Easter Pastiera Recipe - Nothing is better than carrying on family traditions. I love that I'm 100% Italian-American and grew up in a home with some serious traditions, most of which included food! One

Pizza Rustica, or Italian Easter Pie, is an utterly delicious double-crusted torte, packed with cheesy filling, cured meats, and spring greens.

Italian wheat pies—filled with a rich ricotta custard studded with tender wheat berries—are associated with Easter celebrations, but according to author Gina Marie Miraglia Eriquez, rice pies are just as classic and in her estimation, taste better. Eriquez had been making wheat pies for years when she had some extra dough a while back and used it to make a rice pie. "My family went berserk. They went crazy for it!" said Eriquez with a laugh. "Rice is more tender. It has a nicer taste than…

These Traditional Cookies made with a quick and easy dough. A simple lemon glaze tops these Italian Easter Cookies.