Japanese rolls recipes

Incredibly fluffy and soft Japanese-style milk bread rolls that stay soft for days without preservatives. This bread uses a technique known as the tangzhong method to keep the bread soft. It's great to make for the holidays because it can be made ahead of time.

Experience the delight of soft, fluffy Japanese Milk Bread Rolls, crafted using the traditional tangzhong technique. These golden rolls remain fresh for days, making them perfect for any occasion—be it an Easter brunch, Thanksgiving feast, cozy Christmas dinner, or a simple Tuesday night meal. Elevate your dining experience and impress your guests with this easy-to-follow recipe tutorial.

Snow bread or Hokkaido bread is a popular Japanese milk bread roll. This fluffy Japanese milk bread recipe shows you how to make this soft, fluffy and light bread rolls for breakfast, snack or lunch.

Japanese Milk Bread Dinner Rolls

With just a little practice, you can make homemade sushi rolls that are as dazzling to look at as they are delicious to eat.

To get you started the right way, check out this handy step-by-step guide to making maki sushi as well as useful tips and a video. how to make sushi rolls | how to make sushi rolls video | how to make sushi rolls easy | how to make sushi rolls at home step-by-step | summer dinner recipes | healthy lunch ideas | dinner ideas | breakfast ideas | easy healthy dinner recipes

These easy Japanese milk bread rolls are the perfect side dish recipe to make! This milk bread recipe makes super soft and springy dinner rolls that are baked and topped with garlic butter. These Japanese milk bread rolls sound good and definitely taste best!

This beautifully soft & melt in the mouth Japanese style bun with a delicious custard filling. A must make for everyone with a sweet tooth. You won't regret it! #creampan #japanesebuns #ruchikrandhap

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These Milk bread Rolls are super soft and really easy to make! Perfect on it's own or eat it with some jam and butter! #easy #recipe #milk #bread #rolls

Hokkaido Milk Bread Rolls are super soft and fluffy Japanese-style dinner rolls. They are so ethereal in texture, and stay fresh and soft for days.

Do you still remember Spanish Bread, simple and soft bread roll with vanilla butter filling. Specially good when served hot at merienda time

Learn how to make soft, buttery, sweet cheese rolls.

The Japanese Soft White Buns are super fluffy, soft and moist. It stays fresh longer than most other ordinary homemade bread.

How to make soft, fluffy, rich and buttery Japanese milk bread "Nama Shokupan" like a professional at home, totally by hand -no bread machine required!

Super soft and fluffy bread glistening with melted butter and granulated sugar on top with melty and gooey cheese inside! Cheese Roll is a classic Filipino bakery bread you won't get enough of.

For these sushi sandwiches and rolls, I made my own crispy vegan tofu "katsu" for the filling, along with other veggies, and drizzled some homemade teriyaki sauce! You can also of course get creative with your fillings.

These classic Japanese milk bread rolls are perfectly rich and fluffy inside and brushed in an incredible honey sage butter.