Mexican sopita

Sopa de Conchas Con Picadillo is a comforting, hearty Mexican soup that combines flavorful ground beef, tender potatoes, and toasted mini shell pasta in a savory tomato-based broth.This dish is a delightful fusion of textures and rich, home-cooked fl

Chile Verde Sopita How to make Chile Verde Sopita  Ingredients: spicy hot sausage and ground beef (50/50) Hatch green chile diced tomatoes minced onion garlic salt pepper 4 cups chicken stock Velveeta cheese or Muenster cheese  Instructions: I use spicy hot sausage and ground beef (50/50) browned Add hot Hatch green chile, diced tomatoes, minced onion and garlic with salt and pepper. Toast (browned) macaroni in salted butter and olive oil and add to mixture.  Add 4 cups chicken stock, br

Sopa de Estrellitas, or Mexican Star Soup, is comfort food at its best. This traditional and easy recipe is the reason cooking at home is the best.

Mexican sopa de fideo is a staple in all Mexican households. A deliciously brothy and comforting fideo soup that everyone, young and old, enjoy any day.

This sopa de coditos is extra-cozy, satisfying, and seriously flavorful! Packed with ground beef, vegetables, and a hearty tomato broth. A warm and comforting

Sopa de conchas (shell soup) is a classic mexican soup that is made with pasta and tomato sauce. Make this delicious soup in 15 minutes!

Sopa de conchas (Mexican shell soup) is a classic comforting sopita made of toasted shell pasta cooked in a flavorful homemade tomato broth.

Sopa de conchas mixes hearty shell pasta and a rich tomato broth. Add your favorite vegetables like carrots or celery for a comforting meal!

Mexican Sopita or Sopa de Conchas is a mexican comfort food dish made with mini shell pasta, tomato sauce, and chicken broth.

Enjoy a warm, comforting bowl of Sopitas in no time with this easy recipe, requiring only a few ingredients and basic spices.