New england clam chowder recipe without bacon

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This classic, Creamy New England Clam Chowder recipe is even better than what you'll find at the best seafood restaurant. Unlike Manhattan Clam Chowder, it’s creamy and filled with bacon, potatoes and tender clams. The flavor is unbeatable, plus, it’s ready in less than 60 minutes!

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Ina Garten Manhattan Clam Chowder with bacon, clams, onions, carrots, celery, garlic, tomato paste, thyme, bay leaf, potatoes, clam juice, chicken broth, diced tomatoes, and parsley. This easy Manhattan Clam Chowder Recipe creates a delicious and healthy dinner that takes about 45 minutes to prepare and can serve up to 6 people.

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Hearty bacon, tender vegetables and meaty clams all come together in a delicious creamy soup. This New England Clam Chowder is the perfect way to warm up on a cold day–serve it with a side of crusty bread for dipping and you’ve got the perfect lunch or dinner.

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