Norwegian desserts traditional

Traditional Norwegian butter cookies are served at Christmas time in Norway. Serinakaker are simple, quick to make and a delicious holiday favorite.

Norwegian Christmas Cookies are some of the best cookies to make this Christmas. These recipes are easy to make and the flavor is amazing.

It only takes five ingredients to make these delicious, fluffy little Norwegian butter cookies. These are a traditional Christmas cookie that are simple and perfect for the holiday season!

Growing up I spent most of my Christmases in Norway, but even when we stayed in the US for Christmas my Norwegian mother of course had us baking lots of Norwegian Christmas cookies. So I

Sirupsnipper are spicy, diamond-shaped Christmas cookies (Norwegian julekaker) with fluted edges and a blanched almond nestled in the center.

From classic gingerbread and buttery spritz cookies to cream-filled Krumkake, Norwegian Christmas cookies are guaranteed to delight this holiday season.

A spin on traditional Norwegian rommegrot: These are made in bar form, with layers of crescent rolls and sweetened cream cheese.

Traditional Norwegian Cream Cake - Bløtkake - a sponge layer cake filled with pudding & peaches, topped with whipped cream, blueberries & strawberries.

When visiting Norway, don't miss out on trying some of these delicious traditional Norwegian dishes with fish, bread, and local vegetables.

If you have the chance to visit this lovely country, Norwegian foods are worth exploring. Some visitors think they are intriguing, while others might