Old school pizza recipe

Relive the taste of your school days with our Homemade School Pizza recipe! This nostalgic dish captures the essence of cafeteria pizza, but with a homemade twist that elevates it to a new level. Imagine a perfectly chewy crust, rich tomato sauce, and gooey melted cheese – it’s a trip down memory la…

This School Pizza (Sheet Pan Pizza) is a fun retro recipe that recreates the authentic look and taste of the classic school cafeteria pizza.

Reminiscent of the elementary school cafeteria, this classic and comforting take on school pizza is so easy to make at home!

This Old School Cafeteria Pizza recipe captures the essence of all that was good in the school cafeterias of our youth. (Cafeteria ladies not included.) | The Good Hearted Woman #pizza #pizzarecipes #vintagerecipes #schoollunch #retrorecipes

This rectangle school pizza takes me back to the nostalgic memories of my childhood! Remember the cafeteria ladies served up rectangular slices of cheesy, doughy pizza for lunch on pizza days? Now, you can recreate this classic pizza at home, or customize it with your favorite toppings!

A Nostalgic Blend of Pizza and Burgers Imagine biting into a savory burger that's infused with all the classic flavors of a pizza. Old School Pizza Burgers are a nostalgic treat that combines the best of both worlds, featuring seasoned ground beef patties topped with marinara sauce, gooey mozzarella cheese, and your favorite pizza toppings. This recipe takes you on a delicious trip down memory lane, offering a fun twist on traditional burgers. Pizza-Inspired Magic The star of these burgers…

Anyone remember school pizza day? For most of us it was usually on Fridays. Well, according to www.schoolpizzarecipe.com this is how to make it! Crust: 2 ⅔ flour ¾ cup powdered milk 2 T sugar 1 packet of quick rise yeast 1 tsp salt 1 ⅔ cup warm water (105-110 degrees) 2 T vegetable oil […]

Got this recipe from my brother who found it online (http://www.schoolpizzarecipe.com). Saving it here for posterity's sake and so I have access to it when the mood strikes. :-) Water temps have been adjusted to yeast package directions when adding water to complete flour mix and not pre-activating yeast with sugar water, but always follow package directions. Some corrections have been made to transcribed recipe.

Crispitos, too. Yum.

Recreating the iconic school pizza brings back a flood of