Ooey gooey pumpkin bars paula deen

Are you ready for a rich and decadent fall cake?? Then, be sure to check out this recipe for Paula Deen's Ooey Pumpkin Butter Cake!! So yummy!

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Over 20 delicious pumpkin recipes both sweet and savory for a fun fall. Includes Pumpkin dessert recipes, soups, and more.

I originally submitted this without trying it, as it was in response to a request. I finally got around to trying it last week, and realized there was a mistake, as the ingredients in the cake part should have read: 8 tablespoons butter, melted. Also, you can't "pour" the cake into the pan it has to be patted into the pan like a pie crust. Anyway, here is the revised version. I also cut down on the sugar, using about 12 ounces or 3/4 of the box. This is awesome-a Paula Deen classic!

Paula Deen’s Pumpkin Bars is made with eggs, granulated sugar, vegetable oil, pumpkin puree, all-purpose flour, baking powder, cinnamon, salt, baking soda, cream cheese, butter, confectioner’s sugar, and vanilla extract. This easy Pumpkin Bars recipe creates a delicious dessert that takes about 1 hour 15 minutes to prepare and can serve up to 16 people.

Pumpkin Gooey Butter Cake is a seasonal take on the classic butter cake recipe. This dessert is perfect for fall because it doesn't take long to prepare and it serves a crowd. Try it for Thanksgiving this year.

A perfect fall treat!

These Pumpkin Gooey Bars are fantastic! Loaded with buttery pumpkin flavor and sweet spices, you'll love these fall-inspired bars!

This pumpkin gooey butter cake recipe is perfect for fall and a wonderful dessert to make for Thanksgiving!

Ooey Gooey Neiman Marcus Bars are soft and chewy with buttery rich flavor and maximum sweetness for all the dessert lovers out there! With the help of yellow cake mix, this dessert bar recipe can be made by everyone!