Plum bars

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the dessert is cut into squares and ready to be eaten

Plum Cobbler Bars Recipe Ingredients - 2 cups all-purpose flour - 1 teaspoon baking powder - 1/2 teaspoon salt - 1/2 cup unsalted butter, softened - 1 cup sugar - 1 large egg - 1 teaspoon vanilla extract - 4 cups fresh plums, pitted and sliced - 1 tablespoon lemon juice - 2 tablespoons brown sugar - 1/2 teaspoon ground cinnamon All Cooking Instructions are on...

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three strawberry shortbreads stacked on top of each other

You’ll love this recipe for Plum Crumble Cookie Bars that I developed for Country Crock Plant Butter, because they’re so easy to make. But you’ll love it even more because they’re so damn delicious! How easy are these cookie bars? Well, you just need one batter, with just a few simple ingredients, and you use...

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three pieces of cake with crumbled toppings are on a plate next to two forks

These Plum Crumble Bars have a delicious oatmeal crust and crumble topping that's filled with a simple plum jam. These simple bars highlight one of the summer's best stone fruits in a delicious gluten-free and vegan dessert.

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blueberry crumb bars stacked on top of each other

These gluten-free, vegan plum-oatmeal crumble bars have a delicious oatmeal-almond crust and crumble topping. The mildly sweet, cinnamony crust makes a great flavor contrast with the tartness of the simple homemade plum jam filling.

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