Pumpkin spice tiramisu

This pumpkin tiramisu is made with pumpkin mascarpone cream, layers of ladyfingers soaked in coffee, and topped with cocoa powder.

Inspired by a pumpkin spice latte, this pumpkin tiramisu is ultra creamy, layered with coffee soaked ladyfingers, and packed full of pumpkin spice flavor! It’s the perfect no bake festive fall dessert. The filling has egg yolks for a traditional tiramisu flavor and texture, but they’re cooked so this tiramisu is also elderly and pregnancy friendly. This tiramisu is great to make ahead because it tastes even better the next day. This is the best pumpkin tiramisu for any fall and Thanksgiving…

I LOVE LOVE LOVE Tiramisu – but it’s a bit labor-intensive – there are many ingredients and all these steps – and ingredients that I probably wouldn’t use again. So I decided to come up with my own recipe for a quick and easy Tiramisu! You’ll have this pumpkin tiramisu ready in ten minutes and it’s delicious!!!

Pumpkin Pie Recipe

This autumn twist on classic tiramisu combines creamy mascarpone with spiced pumpkin and coffee-soaked ladyfingers, creating a warm and indulgent treat. Ingredients: 1 cup pumpkin puree 8 oz mascarpone cheese, softened 1 cup brewed espresso, cooled 24-30 ladyfinger cookies Layers of spiced pumpkin cream and espresso-drenched ladyfingers come together in this rich, fall-inspired tiramisu, making it a perfect dessert for seasonal gatherings!

Turning everyone’s favourite autumn drink into Tiramisu? That sounds like a great idea to me! Mascarpone cream, pumpkin puree, and warming autumn spices bring the nostalgia factor to my Pumpkin Spice Latte Tiramisu. Luscious, creamy and dusted with cocoa this is definitely more satisfying than simply sipping on your Starbucks.

This pumpkin tiramisu is made with pumpkin mascarpone cream, layers of ladyfingers soaked in coffee, and topped with cocoa powder.

I finally caved! First pumpkin recipe of the season is a mega easy pumpkin spice tiramisu made with pumpkin spiced coffee AND pumpkin spice mascarpone filling!

This twist on an Italian classic combines lightly spiced layers of creamy mascarpone cheese and citrus-flavoured ladyfinger cookies in an everyday baking dish. Top with praline dust just before serving so that it keeps its crunch.

This Pumpkin Chai Tiramisu is a festive fall twist on a classic! Pumpkin puree is whipped into the cream mixture, with chai concentrate used instead of traditional espresso to dip the ladyfingers into. Optionally, you can add a little bit of spiced rum to the chai mixture for a boozy oomph of flavor. This is a great dessert to make for Thanksgiving or other holiday celebrations!