Pumpkin upside down cake

Upside Down Pumpkin Cake! Pumpkin pie on the bottom, buttery spice cake pecan streusel on top. Super simple and quick to whip up!

This sensational vintage recipe will be your favorite way to serve (and eat) a baked pumpkin dessert this season. A classic pumpkin pie filling is baked with a buttery cake topping for a scrumptious twist on a classic fall dessert. #pumpkinupsidedowncake #pumpkincobbler #pumpkindumpcake #vintagedessert #vintagedessertrecipes #pumpkincrunchcake

Welcome to another delightful recipe that will tantalize your taste buds! If you're a fan of rich, decadent desserts, then this Praline Upside-Down Pumpkin Cake is for you. This cake combines the warmth of spiced pumpkin with the buttery sweetness of praline, creating an unforgettable dessert experience. Whether you're hosting a holiday gathering or just want to treat yourself, this cake is a must-try. So, let’s dive into this comforting and easy-to-make treat that brings all the best…

Pumpkin Dump Cake, also called pumpkin cobbler or upside down pumpkin pie, is the perfect dessert to warm you up after a long night of trick-or-treating. I like to call it a cobbler because it is made in a similar way as fruit cobbler. The pumpkin layer goes into the bottom of the dish, then you have a crunchy, cakey, buttery, cinnamon, and sugary crust baked onto the top.

An easy and delicious pumpkin dessert!

Pumpkin dump cake is an easy fall, pumpkin dessert made with boxed cake mix, pumpkin puree, spices, pecans and a few other ingredients.

Upside Down Pumpkin Cake with a Pecan Praline Topping and a Bourbon Caramel Glaze is the ultimate fall dessert for sharing and entertaining!

This cake is incredibly easy to make and packs a lot of flavor. The pumpkin and spices make it perfect for fall, and the combination of sweetened condensed milk, whipped topping, caramel, and toffee bits takes it over the top.

Make and share this Pumpkin Upside-Down Cake recipe from Food.com.

Pumpkin Praline Upside Down Cake is fall pumpkin spice flavor at it's BEST! Moist pumpkin spice cake served up between layers of crunchy pecan praline topping then finished off with homemade cinnamon cream cheese frosting makes this the perfect fall dessert!