Red velvet recept

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These red velvet cake truffles are easy to make, delicious to eat and perfect for gifting to a loved one.The red velvet filling is made from cake crumbs mixed with cream cheese frosting. It's soft, moist and moreish. The cake truffles are coated in a thick white chocolate shell for an indulgent, chocolatey finish. Like a slice of cake but in a cute little bite!

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