Rice paper pizza

Vietnamese Pizza (known as Bánh Tráng Nướng) is essentially grilled rice paper used as a pizza base. This super popular Vietnamese street food snack is easily cooked at home with any toppings you have on hand. We love cooking this crispy rice paper pizza topped with egg, spring onion, cheese, and canned meat (especially TUNA – yum!) finished with mayonnaise and sriracha.

Vietnamese Pizza (Bánh Tráng Nướng) is a popular street food in Vietnam with grilled rice paper and toppings of your choice. It's gluten-free and easy to make. It's a delicious snack/appetizer!

Grilled Vietnamese Crab Pizza (Bánh Tráng Nướng) is made with gluten-free imitation crab, lime chili mayo on a crispy rice paper crust. Ready in 5 Minutes!

Get ready to elevate your meal game with our top 18 rice paper recipes! From traditional fresh spring rolls to unique twists like pizza and sushi, these recipes will introduce you to the versatility and deliciousness of rice paper wrappers.

You can use rice paper for so much more than just rolls! From dumplings and sushi to pizza and baklava, there are so many options.

Vietnamese pizza, also known as Bánh Tráng Nướng, is a popular street food made with a crispy rice paper wrapper base. It can be eaten as a quick snack, lunch, or dinner. Easily customize it to include any of your favorite toppings.

You can use rice paper for so much more than just rolls! From dumplings and sushi to pizza and baklava, there are so many options.

Rice paper pizza is one of the latest food hacks taking over TikTok! This dish uses a spring roll wrapper in place of pizza dough.

Inspired by a popular Vietnamese streetfood option, this recipe uses rice paper as a pizza base and together with delicious toppings. It making it a perfect lunch or snack option.