Roast lamb marinade

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Rack of lamb on a plate with salsa verde Lamb Rack Recipe, Roast Rack Of Lamb, Lamb Dinner, Marinated Lamb, Garlic Marinade, Lamb Chop Recipes, Lamb Ribs, Recipetin Eats, Lamb Dishes

Recipe video above. Here is a wonderful, classic way to cook a rack of lamb that makes the most of this premium cut of meat! Infused with the flavours of rosemary and garlic from a marinade, then roasted to perfection, it's served with Salsa Verde for a deliciously fresh accompaniment that plays beautifully against the rich lamb.Allow 3 to 4 cutlets per person.

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Lamb Roast Recipe, Lamb Marinade, Roast Leg Of Lamb, Recetas Salvadorenas, Lamb Leg Recipes, Greek Lamb, Lamb Dinner, Roast Lamb Leg, Leg Of Lamb

Bursting with fresh fragrant Mediterranean flavours, any cut of lamb can be elevated from wonderful to sensationally sublime with this easy and delicious Greek-style marinade using fresh garden herbs, Dijon mustard, olive oil, paprika, salt, pepper, and the zest and juice of one large lemon. Poured over and gently massaged into a bone-in or boneless garlic-studded leg of lamb, the marinade should be be allowed to work its culinary magic by covering and refrigerating the lamb for at least six…

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