Roasted red pepper and crab soup

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Roasted Red Pepper Crab Bisque by @mytexaslife Roasted Red Pepper And Crab Soup, Sweet Pepper Crab Soup, Roasted Red Pepper Crab Bisque, Crab Bisque Recipe, Lobster Soup, Corn Bisque, Crab Bisque, Crab Soup, Bisque Recipe

Preheat a large soup pot over medium-low heat. Sweat onions and garlic in butter 5 minutes. Season with salt and pepper.,Sprinkle vegetables with flour. Stir to coat.,Pour in cream and chicken broth, bring to boil, and reduce to a simmer.,Add roasted peppers and wine,Blend soup with an immersion blender (or in a blender on medium speed with the lid vented) until smooth,Stir ½ of crabmeat into soup.,Serve with pico de gallo, sour cream, cilantro and remaining crabmeat as garnish.

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Jamie Oliver Red Pepper Soup Roasted Red Pepper And Lentil Soup, Cream Of Pepper Soup, Creamy Red Pepper Soup, Roasted Red Pepper Soup Jarred Peppers, Roasted Red Pepper Soup Coconut Milk, Carrot Pepper Soup, Red Pepper Soup Crockpot, Creamy Pepper Soup, Jamie Oliver Soup Recipes

Jamie Oliver’s Roasted Red Pepper Soup is one of the easiest and creamiest soups ever. It’s made with roasted red peppers, sun-dried tomatoes, onions, and coconut milk for a creamy texture. Top The soup with homemade basil pesto and a creme fraiche swirl and serve it with crusty bread.

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