Scallop curry

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If your tastebuds enjoy scallops, here is wonderful spicy version. Full of flavor with a little island flair. Spicy Coconut Curry ScallopsIngredients1 pound large scallops, cleaned2 tablespoons olive oil1 onion, finely chopped3 cloves garlic, minced1 tablespoon fresh ginger, grated1 red bell pepper, sliced1 tablespoon

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Spicy Coconut Curry ScallopsIngredients1 tablespoon neutral oil4 Roma tomatoes, quartered2 tablespoons butter1 tablespoon Indian curry paste2 cups chicken or vegetable stock1 cup coconut milk16 dry sea scallops, side muscle removedSalt and pepper to

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Spicy Coconut Curry Scallops Recipe - A delicious blend of tender scallops, rich coconut milk, and aromatic spices for a perfect dinner. Japanese Scallop Recipes, Curry Scallops Recipe, Thai Scallops, Coconut Scallops, Curry Scallops, Scallops Dinner Ideas, Spicy Coconut Curry, Recipes Scallops, Scallop Recipe

Hello, seafood lovers! Today, I’m thrilled to share with you a unique and mouthwatering recipe for Spicy Coconut Curry Scallops. If you’re a fan of creamy, fragrant, and slightly spicy dishes, then this recipe is sure to tantalize your taste buds. Combining the delicate sweetness of sea scallops with the bold flavors of curry and coconut milk, this dish is perfect for a cozy dinner or a special occasion. Plus, it’s a quick and easy recipe that’s bound to impress! 🥘✨

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Pan Fried Scallops in a Roasted Tomato and Coconut Curry! Pan Fried Scallops, Fried Scallops, Mild Curry, Seafood Menu, Seafood Market, Recipes Fish, Roasted Tomato, Curry Sauce, Coconut Curry

Recipe by Sian Hughes from her Instagram profile @recipebreakout To make (for 2) . What you need: 12 diver caught scallops, corals removed, 12 or so cherry tomatoes, halved, I shallot and 1 clove of garlic, both finely chopped, a dessert spoon of mild curry paste, a 400ml can of coconut milk, full fat, 50ml of fish o

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