Seafood plates

Indulge in a delicious and satisfying meal with this flavorful seafood spaghetti recipe. Treat your taste buds to a mouthwatering combination of fresh seafood, al dente pasta, and savory sauce that will have you coming back for seconds. Whether you're hosting a dinner party or simply craving a gourmet meal at home, this dish is sure to impress even the pickiest eaters. With each bite, you'll savor the perfect blend of textures and flavors that make seafood spaghetti an unforgettable dining…

Have you ever been legit scared of a dish, to the point where you refused to try it, only to find out years later that it was so unbelievably delicious that you kind of kicked yourself for missing out? Yes? Growing up in a reasonably secluded (and awesome) part of Eastern Canada, most foods have

Christmas in the summertime.

We’re going to make a beautiful lobster dish! It only contains three components, but it’s so good! I’m going to show you how to prepare a lobster and then we’ll use the head to make a beautiful bisque hollandaise. We’re serving it with a zucchini and lobster rouleaux and a chili oil.How to prepare and clean a lobsterQuickly insert a chef’s knife in the head of the lobster to kill it as humane as possible. Then twist the tail of the head and check the tail for any unwanted parts. If there are…

Hot and cold easy Australian seafood platter recipe with salmon, prawns, lobster and more that's great for entertaining at Christmas, New Years Eve, Easter or just because it's a great time to enjoy Australian seafood.

An enticing melange of Japanese flavors and textures.