Slow cooker fruit cake

Looking for a moist, delicious Christmas cake with no fuss? The simple recipe uses just four ingredients and is loved by millions

Find out how to make Christmas cake in the slow-cooker! Looking for a Christmas cake recipe that is guaranteed not to turn your cake dry then the slow-cooker is your best friend. Feeding your cake with lots of alcohol keeps it moist, while the slow cooker prevents it burning. An easy christmas cake recipe that is sure to delight! #christmas #christmasrecipe

Today we are preparing this easy Christmas Fruit Cake in the slow cooker using only 3 ingredients, 1 kilo mixed fruit, 750mls fluid (orange and apple juice and brandy), and 2 cups Self Raising Flour.

Slow cooker Christmas fruit cake. This classic Christmas cake is usually baked in a deep, round cake tin and dusted with caster sugar. But by using a slow cooker, you can make it without any fuss or bother. Why is Slow Cooking Important? Slow cooking is an important cooking technique that should not be overlooked.…

This is my best recipe for slow cooker boiled fruit cake, also known as tea loaf, made with only mixed dried fruit, hot tea, self-raising flour, and cinnamon.

Slow Cooker Christmas Cake Ingredients:Approx 800g sunbeam mixed fruit600mls of Dare Double espresso2 1/2 cups of SR Flour1 teaspoon mixed.

With it being the summer holidays, the girls and I have done lots of picnics on our days out and this cake is excellent for picnics. It’s easy to make, is very moist, lasts for ages and is absolutely delicious. In fact Mr OC loves it so much he moans with joy when eating it! […]

3 ingredients Christmas cake 225 g Butter 225 g Caster Sugar 4 Large Eggs Must express something to keep getting my recipes.... Thank you... The recipe I...

Hands down the best cake recipe ever for Christmas time! It's just 4 ingredients! So good that my cat even wanted a piece! Must express something to keep...