Smoked eye of round roast

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Tender eye of round roast beef, crusted with garlic herb seasoning is perfect for a Sunday or holiday dinner. This fool proof off-oven cooking method results in perfectly medium rare, juicy roast beef every time. Rosemary And Garlic Roast Beef, Horseradish Roast Beef, Longhorn Recipes, Roast Beef Recipes Oven, Easy Roast Beef Recipe, Top Round Roast Recipe, Bottom Round Roast Recipes, Best Roast Beef Recipe, Hardy Meals

Tender eye of round roast beef, crusted with garlic herb seasoning is perfect for a Sunday or holiday dinner. This fool proof off-oven cooking method results in perfectly medium rare, juicy roast beef every time.

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Eye of Round Roasts, a lean and economical cut you can get from your butcher, lets you choose from versatile cooking methods such as braising, slow roasting, and high-heat searing. You can slice it thinly for sandwiches, adding garlic, onion, and peppers, or serve it as a roast with gravy. A hint of Cayenne pepper gives this flavorful cut a nice finish, making it the perfect centerpiece for a hearty Sunday supper.

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