Tandoori chicken marinade recipe

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This Tandoori Chicken recipe is so quick & easy to prepare, you need to try it! Imagine this skewered & cooked on the bbq in the summer 😍☀️ Full recipe below 👇🏼 •2 large chicken breasts •2 tsp...

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Chefmine /𝐬𝐡𝐞𝐟 • 𝑚𝑒𝑒𝑛/ on Instagram: "Tandoori chicken wraps 🌯 Recipe below 👇🏽  Ingredients:  1kg/2.5lb bone-in skinless chicken  1 cup yogurt 1 packet tandoori masala (I use Shan or Riya’s) ¼ cup vegetable oil  Juice of ½ lemon  1 tbs red food colouring  Salt 6 flatbreads of your choice  Red onions, sliced  Cilantro/coriander leaves  Feta cheese   Steps  1.  Score deep cuts into the chicken with a sharp knife.  2. In a large bowl mix yogurt, tandoori masala, vegetable oil, lemon juice and food colouring. Taste and add salt to taste if desired.  3. Coat the chicken in the marinade and make sure to get the marinade into the cuts made.  4. Cover and marinate for 30 minutes to 8 hours in the fridge.  5. Preheat oven to 220°C/420°F.  6. Arrange the chicken on a rack and bake for 45 Tandoori Chicken Wrap, Chicken Wrap Recipes, Tandoori Masala, Food C, Sharp Knife, Food Colouring, Red Onions, Coriander Leaves, Chicken Wraps

Chefmine /𝐬𝐡𝐞𝐟 • 𝑚𝑒𝑒𝑛/ on Instagram: "Tandoori chicken wraps 🌯 Recipe below 👇🏽 Ingredients: 1kg/2.5lb bone-in skinless chicken 1 cup yogurt 1 packet tandoori masala (I use Shan or Riya’s) ¼ cup vegetable oil Juice of ½ lemon 1 tbs red food colouring Salt 6 flatbreads of your choice Red onions, sliced Cilantro/coriander leaves Feta cheese Steps 1. Score deep cuts into the chicken with a sharp knife. 2. In a large bowl mix yogurt, tandoori masala, vegetable oil, lemon…

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