Thai chili oil recipe

All Photos © Christine Elise McCarthy 2015 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board – HERE. This is very easy & ma…

How to Make Chili Oil With Dried or Fresh Chili Peppers

This Garlic Chili Oil Recipe is spicy, flavorful, and easy to make. Shelf-stable and ready to garnish your soups, noodles, and dishes with spicy homemade garlic chili oil. Chili oil is a perfect flavoring vessel for rice, ramen, soups, and noodles. It also has a beautiful red color that catches the eye. The spiciness comes

A fragrant, spicy flavor booster, Chiu Chow chili oil tastes best when homemade with fresh ingredients and balanced seasonings.

If you're a fan of spicy food and looking to enhance your dishes, learning how to make Thai Chili Oil, is a game-changer. The rich flavors and aromatic heat will take your culinary creations to the next level. Customize your heat level with this simple recipe!

This easy spicy garlic chili oil recipe is made in minutes with a few simple ingredients, perfect for ramen noodles, vegetalbes, dumplings...

This easy chili crisp oil can be made in just a few minutes! It's an easy way to add a spicy flavor to your favorite dishes!

This homemade chili oil recipe is truly one of my favorites because of its versatility. Use it as a cooking oil, or to top your dish once it’s finished cooking. You can use it as a hot sauce or a dipping sauce for basically anything. I love to put it on my eggs in the morning, toss my sweet potatoes in it before baking, or as a base oil to cook a delicious stir-fry in on the stove.

Looking for a tasty, spicy condiment to jazz up your dishes? This garlic chili oil recipe is just what you need!

This homemade crispy chilli oil recipe is a flavour powerhouse, packed with spices, crispy shallots, and Sichuan peppercorns. Perfect for elevating your favourite dishes like noodles, dumplings, soups, and salads.