Nourishing Traditional Foods Recipes

Check out Nourishing Traditions recipes, from traditional methods of food preparation from cultures all over the world. Includes nutritious and delicious ways of preparing mineral rich stocks and broths, soaked grains and fermented vegetables, and high-quality healthy fats and oils.
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Fun ways to prepare and eat chickweed
Fun ways to prepare and eat chickweed | Corinna Wood | The benefits of chickweed are numerous. As an abundant wild herb, chickweed is a great one to be able to identify. You can put it in a salad, make herbal vinegar, or create a tincture. Curious yet? This blog article has everything you could want to know about chickweed.
Poke
Poke: everything you need to know | Corinna Wood | Poke root, poke berry, poke sallet, it's all here in this comprehensive blog article. Find out poke roots uses for immune strength and vitality. And most importantly, how to use this herb safely.
Make your own Garlic Elixir
Make your own garlic elixir | Corinna Wood | Do you really need more reasons to love garlic? Well, here's one more quality to add to the list: garlic can strengthen your immune system. In this blog article, I'll share my tastiest recipe for Garlic elixir and you'll find another way to enjoy garlic! Yum!
Tinctures vs Infusions
Tinctures vs Infusions—What's the difference? | Corinna Wood | So you wanna know how to make a tincture or herbal infusion? In this blog post, we'll explore two methods of making herbal medicine: tinctures and infusions. And you'll learn some of my favorite herbs for each preparation method. Come see how fun and easy making medicine the wise woman way is! #howtomakeanherbalinfusion #wisewomantradition #folkmedicine
Making Herbal Vinegars with chickweed, nettle and mugwort
Making herbal vinegars with chickweed, nettles and mugwort | Corinna Wood | Herbal vinegars are a wonderful addition to any wise woman herbal kitchen. Vinegar is a good medium for extracting minerals because of its acidity. Each chickweed, mugwort and nettles have plenty of minerals to offer and consuming them in the form of vinegar is far more powerful than any tablet. Here's a bit more about each herb and six easy steps for making herbal vinegar.
The many benefits of chickweed
Common chickweed has a lot to offer. You can eat it raw, tincture it, make herbal vinegar and it's a great companion plant in your garden. Let me show you the many benefits of chickweed!
Sautéed Dandelion Greens with Cherry Tomatoes & Garlic
Sautéed Dandelion Greens with Cherry Tomatoes
Herbal Medicine | Wise Woman Ways Blog | Southeast Wise Women
Bone broth with reishi mushrooms!
Southeast Wise Women
Article on the benefits of bone broths by herbalist Corinna Wood (with recipes)
Southeast Wise Women
Chopping leeks for potato leak soup with chicken stock