Baked grapes and cheese

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You want easy? Here’s easy. The cheese is the star, but the plump, warm fruit plays a strong supporting role. With a touch of salt, a drizzle of honey and the fresh thyme bringing everything together, you could serve this as an appetizer or a dessert. Your guests will be happy either way.

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Kateryna Barger on Instagram: "(Recipe below) Your next easy appetizer has arrived!
This Baked Brie with Grapes is creamy, dreamy, and oh, so delicious🙌😊

Make sure to Save ✔️ and Share 📧

- 8 oz wheel of Brie
- couple handfuls of sweet grapes 
- 1 tsp olive oil
- 1 tsp balsamic vinegar
- 1 tbsp rosemary leaves
- 2 tbsp honey

Place Brie and grapes into baking dish, and score the top of the cheese in a crosshatch pattern with a knife, then top it with olive oil and rosemary. Drizzle grapes with balsamic vinegar. 
Bake at 400F for 20 minutes.
Drizzle with honey and enjoy with fresh baguette or crackers. 

For more ideas, follow ⬇️ 

@katerynascafe 

#katerynascafe #appetizer #easyappetizer #brie #cheese #bakedbrie #partyappetizer #eeeeeats #goodfood #f52community #thekitchn #feedfeed" Roasted Grapes And Brie, Grape Appetizers, Fresh Baguette, Baked Brie Appetizer, Corn Fritter Recipes, Cranberry Baking, Christmas Pudding Recipes, Rosemary Recipes, Baked Camembert

Kateryna Barger on Instagram: "(Recipe below) Your next easy appetizer has arrived! This Baked Brie with Grapes is creamy, dreamy, and oh, so delicious🙌😊 Make sure to Save ✔️ and Share 📧 - 8 oz wheel of Brie - couple handfuls of sweet grapes - 1 tsp olive oil - 1 tsp balsamic vinegar - 1 tbsp rosemary leaves - 2 tbsp honey Place Brie and grapes into baking dish, and score the top of the cheese in a crosshatch pattern with a knife, then top it with olive oil and rosemary. Drizzle…

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