Best stir fry noodles

Saucy noodles, crisp hot vegetables, and tender bites of chicken are tossed together in this easy stir fry. A late-night Chinese food craving inspired this recipe for Stir Fry Noodles with Chicken and Vegetables.

Rich and buttery, Japanese Hibachi Noodles is a stir-fried noodle recipe, where noodles are stir-fried in butter along with a few sauces and brown sugar. Make this easy and quick restaurant-quality recipe in under 20 minutes.

I just love noodles! These amazing stir fry noodles are made in less than 15 minutes and legit taste so much better than take out!

These tasty chicken teriyaki noodles are even better than takeout! With tender noodles, crisp veggies, and a savory sauce, they're such a treat.

Chicken Yaki Udon is a quick and delicious stir-fry dish that is super flavorful, packed with fresh vegetables, and very easy to make! It is perfect for a quick and healthy weeknight dinner. #yakiudon #quickdinnerrecipe #udonnoodles #noodlestirfry

Healthy, quick and easy chicken noodle stir fry that's loaded with lots of veggies! This budget-friendly meal literally takes less than 30 minutes from prep to serving. Perfect weeknight meal.

25-minute Asian vegetable stir-fry noodles that are quick, simple, and flavorful! The recipe is meat-free, vegan, and can be made gluten-free.

Chicken Teriyaki Ramen Stir Fry is a cheap and easy dinner recipe, stir fried ramen noodles with teriyaki sauce for a simple and tasty meal!

My Nguyen on Instagram: "Save my recipe for Udon Stir Fry Noodle! It’s basically an end of the week dump meal of all the veggies I have leftover in my refrigerator. The ingredients are 3 package of udon noodles, 2 tbsp of avocado oil, 1 small sliced onion, 1 cup julienne carrots, 1 cup sliced shiitake mushrooms, 3 cups cut up napa cabbage, 2 tbsp minced garlic, 2 tbsp sesame oil, 1 1/2 tbsp soy sauce, 1 1/2 tbsp dark soy sauce, 1 tbsp brown sugar, 1 tsp black pepper and 1 oz sliced green…

Yakisoba is a classic Japanese noodle stir fry seasoned with a mouthwatering sweet and savory yakisoba sauce. Add your favorite protein – shrimp, chicken, or pork – and fill it with veggies like carrots, cabbage, mushrooms, and onions. Super easy to make and loved by the whole family!