Borscht soup recipe vegetarian

Simple vegetarian borscht soup - incredibly vibrant and unbelievably delicious. Serve with sour cream, fresh dill and puff pastry hearts ❤️

A vegetarian spin on a Ukrainian classic, this borscht is anything but boring with its base of crunchy cabbage, buttery potatoes, and carrots. Beets lend their lively color to the dish while a splash of vinegar gives the broth its signature tang. Visit Foodal for more on this savory soup. #borscht #soup #foodal

Experience the rich flavors of Eastern Europe with this vibrant vegan borscht recipe! Bursting with the goodness of beets, carrots, and cabbage, this soup is both nourishing and delicious. Perfect for chilly evenings or as a colorful addition to your dinner table. #VeganBorscht #HealthyRecipes #PlantBased #SoupRecipe #BeetSoup #Vegetarian #CookingInspiration

Hearty, rich, and perfectly balanced in flavor & texture: babushka Bronia's borscht is the ultimate comforting and nourishing soup

This borscht recipe, a popular Eastern European dish, is a hearty beet soup bursting with earthy root vegetables. Easy to make in 35 minutes! #wholesomeyum

Ukrainian Borscht is a simple sweet and sour soup made with beets, cabbage and dill. This easy soup recipe will be one of the most healthy and delicious vegetarian soups you have ever tried!

Easy Vegetarian Borscht Recipe (Beet Soup)

Vegetarian Borscht is a simple but hearty soup with sweet, sour and savory flavors. It has a special elegance all its own with its festive red color from the beets and a dollop of sour cream to serve and a garnish of fresh dill.

Ukrainian Borscht is a simple sweet and sour soup made with beets, cabbage and dill. This easy soup recipe will be one of the most healthy and delicious vegetarian soups you have ever tried!

A purple-ish taste of Ukrainian endurance.