British trifle recipe

This delicious English trifle is the perfect party dessert. Easily made ahead of time this English trifle recipe is fantastic!

This recipe takes the enduringly popular and endlessly adaptable trifle back to its roots, for an easy, fruity, and creamy traditional British dessert.

Christmas Trifle is a classic English dessert with layers of pound cake, crème anglaise, fresh fruit, and whipped cream. This holiday trifle, adapted from Emeril Lagasse, uses raspberries and poached pears, making it as delicious as it is beautiful.

But you'll definitely want to eat it!

Filled with fruit, white cake and amaretto, custard and whipped cream, English trifle is easy to make, and looks amazing when presented at a big dinner.

To celebrate 275 years of extraordinary auctions, Sotheby's has created a cookbook dedicated to 18th-century English food, which includes this delicious trifle...

Make the most important elements of this trifle from scratch with a few shortcuts for the simpler parts. It’s a great dessert for a special occasion

It wouldn’t be Christmas without trifle! This is a good traditional recipe which is always popular with my family. Rather than making a custard, and the fear that it may not set we have given a cheats version here, which gives excellent results.

The best trifle recipes all in one place. The classic dessert is a crowd pleaser than can be adapted to cater to any flavour preferences.

Dive into layers of bliss with our White Chocolate Raspberry Trifle! 💖🍫 Indulge in the sweet symphony of luscious white chocolate, fresh raspberries, and delicate whipped cream. A divine dessert that's as easy to make as it is to love! #TrifleMagic #DessertHeaven #SweetIndulgence 🍰✨