Chef tim

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Timothy Clowers on Instagram: "Chicken Tetrazzini Boil 2 lbs chicken breast in chicken stock until fork then! 🔜 remove chicken from stock and let it cool and then shred 🔜 reserve the chicken stock to boil 1/2 lb Angel hair pasta 🔜 in a separate pot make a roux with 3 1/2 Tbsp butter and 3 tbsp flour and then once flour has cooked through roux add in 2 1/2 cups left over chicken stock slowly until stock and roux are of a soupy consistency. 🔜 then add in 2 Tbsp garlic powder or more and 1 Tsp Easy Chicken Tetrazzini, Chicken Tetrazzini, Angel Hair Pasta, Angel Hair, Leftover Chicken, Chicken Stock, Shredded Chicken, Easy Chicken, Southern Recipes

Timothy Clowers on Instagram: "Chicken Tetrazzini Boil 2 lbs chicken breast in chicken stock until fork then! 🔜 remove chicken from stock and let it cool and then shred 🔜 reserve the chicken stock to boil 1/2 lb Angel hair pasta 🔜 in a separate pot make a roux with 3 1/2 Tbsp butter and 3 tbsp flour and then once flour has cooked through roux add in 2 1/2 cups left over chicken stock slowly until stock and roux are of a soupy consistency. 🔜 then add in 2 Tbsp garlic powder or more and 1…

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