Chinese food recipes with shrimp

This quick and easy stir fry is filled with crispy and tender shrimp with broccoli and carrots in a slightly spicy sauce.

Sweet and savory with a hint of spice, General Tso Shrimp comes together in just 10 minutes to create a dinner everyone loves!

General Tso's Shrimp doesn't get better than this! Crispy fried shrimp are tossed in a sweet and spicy sauce and garnished with sesame seeds and spring onions.

Mongolian Shrimp is a delicious Chinese-American dish made by stir-frying succulent shrimp with a sweet and savoury Mongolian sauce. The result is a mouthwatering dish with tender shrimp coated in a flavourful sauce that's great served over a bed of steamed rice or veggies.

Savor homemade Shrimp Lo Mein in just 30 minutes with this easy recipe featuring succulent shrimp, fresh veggies, and a savory sauce.

Skip takeout and make this shrimp stir-fry with noodles at home! It's savory, filling, and full of so much delicious flavor.

This shrimp fried rice encompasses the best of Chinese take-out in a quick 35 minutes. Aka - the best stir-fry recipe for dinner!

Easy to make and tasty shrimp recipe that's ready in 20 minutes.

Salt and Pepper Shrimp is crispy outside and juicy inside. They are seasoned to perfection with the addicting salt and pepper mix. Every bite makes you crave for more.

This easy Shrimp Lo Mein recipe combines shrimp, veggies, noodles, and an umami-forward sauce tossed together in just 30 minutes.