Christmas conchas bread

Learn how to make Mexican conchas bread, a soft and sweet treat perfect to enjoy with coffee, milk, or hot chocolate. Concha pan dulce is easy to make at home and better than the one you can find at any panadería. #mexicanbread #conchasreceta

"Conchas" are a type of Mexican sweet bread roll. They are recognizable by their shell-like shape, hence the name "concha," which means "shell" in Spanish. The sugar paste topping is made with margarine; this yields a crunchy, flaky texture. If you don’t have margarine, shortening will yield a similar result.

These mini conchitas are ADORABLE, soft, packed with flavor, and are the perfect snack for any time of the day!

Conchas are a soft and sweet Mexican bread with a white topping that resembles the surface of a seashell. Recipe with step-by-step picture.

79.4K likes, 293 comments. “I heard Santa wants pan dulce this year.”