Clodagh mckenna

it takes just 20 mins to make this creamy Parmesan, mushroom & spinach coating golden chicken Plus it’s a one pot!

An ideal recipe to share with friends and family in the sunshine. Quiche is always a picnic favourite.

Here’s a gorgeous hearty soup. I call it my Tuscan Escape because sometime I just want to dream that I’m in Italy over a bowl. It’s got cannelloni beans, garlic, kale, Parmesan, tomatoes - packing it with flavour

The Layout of the house was the most important decision that I’ve made so far on our renovation journey. I took a few weeks to really get to know the space before we started any work.

Cork has always been known as the food capital of Ireland. Situated in the most southern region of the island, it has the most magical coastline with an abundance of seafood, innovative farmers and artisan food producers as well as villages with bustling farmers markets. If you love food then you wi

Serves 6 INGREDIENTS: 10 sheets of filo pastry 10 slices of brie 2 pears, thinly sliced 20g butter, melted 2 eggs 200ml double cream Thyme leaves Honey Sea salt and freshly ground black pepper

This chicken, mushroom and kale pie recipe requires four individual pie dishes. You can make the filling a day ahead then assemble.

This simple one-pot supper is packed with the delicious flavours of chorizo, paprika, garlic and olives to give your taste buds a fresh sensation. It’s a sort of chicken paella that you can bring straight from the stove to the table for everyone to help themselves. You can swap the chicken for pork

The Cork-born TV chef who spent months renovating her London home says larger kitchens can be exhausting

A fabulous quick fix supper, made with shop bought frozen pastry.