Custard donuts recipe

These homemade custard donuts are soft, fluffy and stuffed with creamy custard filling. They are easy to make and so delicious.

A better-than-Dunkin' Bavarian Cream Donut: pillowy-soft fried dough, big enough to hold spoonfuls of creamy Bavarian filling, dunked in powdered sugar.

When it comes to taking advantage of food, the most creative ideas come out. It's rare that in my house some sweets get hard, there's no time! However, I don't know-how. There were some donuts

This Cream Filled Donuts Recipe will make you fall in love with the first bite with an amazing fluffy donuts with a sweet filling.

Soft, airy homemade donuts that are filled with a rich, creamy custard and topped with a decadent chocolate glaze! Thanks to this delicious recipe you can make your favorite Boston Cream Donuts at home.

What's better than a soft, puffy donut? A cream filled donut! Bavarian Cream Donuts are a classic for a reason. Fried dough rolled in sugar and filled with custard (Pastry Cream + whipped cream), they are a totally irresistible and decadent treat. I will show you exactly how to make them step by step!

When it comes to taking advantage of food, the most creative ideas come out. It's rare that in my house some sweets get hard, there's no time! However, I don't know-how. There were some donuts

I’ve been promising to post this recipe for months… and honestly, the thought of typing it all out kind of exhausted me! But it needs to be shared with the world, so I finally forced my…

NOTE: Since making my video, I increased the cornstarch to 4 teaspoons for a thicker filling. This custard filling can be made well in advance. It's best to have the egg yolks & oil at room temperature and be sure to aerate your flour before measuring. - Jenny Jones