Dehydrated venison jerky

Discover the best Wild Bills Beef Jerky recipe, perfect for snacking. Make your own delicious jerky at home.

This homemade venison jerky is a delicious and nutritious snack made with natural ingredients. Perfect for those who love a flavorful, healthy treat!

The following beef jerky recipes are for 2 pounds of beef steak, sliced into ¼ thickness, and presoaked for 10 minutes in 5% strength white vinegar to reduce bacterial contamination. Then drained. The ideal beef steak to use is a marinating steak that is 1 to 1 ½ inches thick with low fat, to reduce waste. Smoked salt gives the jerky a smoky flavor without the need for a smoker. You can also use liquid smoke in this recipe instead of the smoked salt. Use 1 teaspoon of liquid smoke per…

This is the best beef jerky you will ever make! It's sweet & spicy, with a hint of habanero flavor. It is extremely addictive!

Learn the best way to prepare safe, healthy venison jerky in a kitchen oven while using ground deer meat.

Deer jerky at its finest. This excellent venison jerky recipe is an easy way to turn your deer meat into something tasty and fun to eat.

Ingredients: 1/2 cup of dark soy 1/4 teaspoon of powdered ginger 1/4 teaspoon of Chinese five-spice powder 1/2 teaspoon of Onion powder 1/2 teaspoon of Garlic powder 1 teaspoon of MSG (optional) 3 lb of beef (or any meat type) 2 tablespoons of Worcestershire sauce Directions: Cut meat into consistent strips about 1/4"

“The Men” went deer hunting a few weeks ago, and I told myself for months that when this day arrived, I would force myself to buy some new clothes. I really do not enjoy clothes shoppi…

Ingredients: 2 pounds beef (top round or flank steak),

Fantastic tasting jerky that is sweet and spicy and is made with local honey, fresh cracked black pepper, and spicy red pepper flakes. This is a must make jerky recipe!