Easter pot roast

Melt in Your Mouth Pot Roast in Oven with carrots, mouthwatering gravy, and hardly any hands-on prep! Juicy, fall apart tender, seasoned to PERFECTION and is the best roast I've ever had!

This slow-cooker pork loin is cooked over a bed of thick-cut carrots and red potatoes with a sweet and tangy sauce to bring it all together.

Enjoy a hearty comforting dinner with this Slow Cooker Pot Roast with potatoes and carrots! Options for oven and instant pot are included.

Slow Cooker Balsamic Pot Roast is a melt-in-your-mouth, tender pot roast with balsamic gravy, made in a slow cooker with potatoes and carrots!

If you're wondering what to serve with pot roast, the holy grail of comfort food, it all comes down to THE SIDES for this juicy cut of beef.

Enjoy the simplicity of this Slow Cooker German Pot Roast, almost a set-it-and-forget-it recipe. While not sauerbraten, it's an easier, quicker, and equally delicious alternative. Packed with veggies, this Crock Pot pot roast is sure to be a hit with everyone!

German Pot Roast and cabbage almost melts in your mouth after being slow-braised in broth, German mustard, brown ale, and spices.

Easter Pot Roast

This Pot Roast, cooked in a Dutch oven with carrots and potatoes, will become your favorite comforting one pot meal! Juicy meat and vegetables are slowly braised in flavorful gravy in the oven until fall-apart tender. It will be a great easy recipe for a family Sunday dinner!