Filipino merienda

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Stack of palitaw rice cakes Pangasinan is where Palitaw originated and it came from the word “Litaw” which means to surface or to float.It’s because it is the manner you will know that your palitaw is cooked; it will float on top of the water.This native delicacy is a bit similar to the Mocha Cakes of Japan and the Rice Cakes of South Korea. Chocolate Moron, Philippine Desserts, Palitaw Recipe, Filipino Party, Filipino Rice, Pinoy Dishes, Filipino Snacks, Pinoy Dessert, Filipino Food Dessert

Stack of palitaw rice cakes Pangasinan is where Palitaw originated and it came from the word “Litaw” which means to surface or to float.It’s because it is the manner you will know that your palitaw is cooked; it will float on top of the water.This native delicacy is a bit similar to the Mocha Cakes of Japan and the Rice Cakes of South Korea.

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Filipino Coconut Dessert, Homemade Filipino Food, Sticky Rice Breakfast, Filipino Rice Dessert, Filipino Cuisine Aesthetic, Banana Sticky Rice, Philippino Food Desserts, Pinoy Dessert Filipino Food, Philippines Food Filipino Desserts

Learn how to make suman malagkit, a sticky rice cake from the Philippines made of steamed, sweetened glutinous rice wrapped with banana leaves. It's perfect for a snack, dessert, or even breakfast!

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