Fried rice no peas

This fried rice recipe is so easy to make and is customizable! It's delicious eaten as is, or add vegetables or meats for a more hearty dish. Now that I'm eating all my meals at home, I'm always coming up with ways to use leftovers. And I've actually make this fried rice for breakfast a...Read More

Ready in just half an hour, this easily adaptable vegetable fried rice is a great way to use up leftover veggies as well as leftover rice.

10 minute Easy Egg Fried Rice. Delicious, simple fried rice seasoned with soy sauce and sesame oil with eggs and green onions. This only requires 6 ingredients! #asian fried rice #chinese fried rice recipe #egg fried rice recipe easy #egg fried rice recipe easy videos

The Simplest Thai Basil Fried Rice | Want a quick recipe for a hungry family? This simple fried rice dish is a quick takeout at home recipe — it uses just 8 ingredients and most of them are already in your fridge or pantry! Comforting and delicious, this easy savory meal can use any veggies or protein you have on hand, and it's ready in under 30 minutes. You can easily freeze this meal for a quick dinner at a later date. It’s as easy as just cooking the rice! #Kikkoman

Fried rice is one of the most popular dishes you can order in a Chinese restaurant or get as a takeout, but you know what’s simpler than ordering in? The following fried rice recipe. All the usual culprits are included: eggs, rice, soy sauce, and vegetables. And you can add other ingredients if you like, such as finely diced ham or baby shrimp.

Skip the delivery! Our 20-minute Better Than Takeout Fried Rice brings the sizzle of restaurant-style flavors right to your kitchen table.

Veggie Fried Rice Recipe – This veg fried rice recipe is quick and easy to make, customizable with any of your favorite add-ons, and so delicious! Start by sautéing veggies, and scrambling eg…

This fried rice recipe can be ready in 20 minutes or less! It's easy to make, packed with veggies, & loaded with perfectly cooked eggs.

Someone once described to me their version of "the perfect fried rice". This is hardly "the best" by most culinary standards, I'm sure, but it fit their criteria to a tee: dark rice, (not brown rice, but white rice that is dark) separate grains, not sticky and oily, NO peas, NO carrots, EXTRA bean sprouts. I managed to solve my problem of getting the rice "dark", (without using sooo much soy sauce that it turned into a salt lick), by making the rice using vegetarian mushroom broth instead of…

This Baked Fried Rice is a crispy and flavorful twist on the classic dish! 🍚🥢 Packed with veggies, eggs, and savory seasonings, this baked version offers a delicious, crunchy texture and is perfect for a quick lunch or dinner. Easy to prepare and great for meal prep! 📌 Save this pin to enjoy crispy and tasty baked fried rice for your next quick meal! #BakedFriedRice #EasyMeals #QuickDinners #FlavorfulRecipes #MealPrepIdeas #FriedRice