German streusel cake

German crumb cake is the perfect not-too-sweet cake for breakfast or afternoon coffee. You'll love this easy recipe for streuselkuchen.

Oma's Butterkuchen, aka Zuckerkuchen, is a traditional German Butter Cake (Sugar Cake) that's often served for afternoon coffee. Loved by all, easy to make and so delicious to eat!

This German Sour Cherry Cake with Streusel (called Fireman Cake "Feuerwehrkuchen" ) consists of a buttery shortcrust pastry, a luscious sour cherry filling, and a nutty hazelnut crumble, all topped with lightly sweetened whipped cream. A traditional German cherry cake for any occasion.

One of the classics of German baking. Streuslkuchen is a lovely coffee cake that is easy to prepare.This cake is especially moist and crumbly due to its creamy sauce.

This sweet crumb cake makes an excellent brunch dish or coffee cake.

Streuselkuchen (German Crumb Cake) is a light and airy cake with a layer of jam that is topped with buttery crumb and almond topping.

The combination of sweet and tart apples, plus cinnamon spice, gives this classic German Apple Streusel Cake cake a delicious flavor. The apples also add moisture to this rustic fall dessert. A yummy option as Thanksgiving dessert, too!

This German Apple Cake with Streusel Topping [Apfelkuchen mit Streusel] is one of my favorite traditional German desserts that I know you are going to love too! The tender, juicy apple filling is topped with a sweet, crunchy streusel on a buttery shortbread crust.

When I go to Germany, I have to eat "Mohnkuchen" which is a Poppy Seed Streusel Crumble Cake and this is a recipe that comes very close to it.