Green chili sauce recipe new mexico

From the kitchen of Cafe Pasqual in Santa Fe, this delicious chile verde recipe creates a perfect green chile sauce that can used on virtually any dish.

Making your own green chile sauce, a spicy and flavorful sauce with a kick, takes your food to a whole other level, and is easier than you may think!

Hatch Green chili Sauce | Green Chili Sauce | New Mexican

Hatch Chile Green Sauce for Enchiladas is a delicious simple and easy Mexican sauce recipe. Made with roasted peppers and spices for a quick sauce. Perfect to use on enchiladas or burritos and tacos.

This is the Colorado Pork Green Chili you're gonna crave! #ColoradoPorkGreenChili #GreenChili #ColoradoGreenChili

Believe it or not, most people don’t have their own New Mexico green chile recipe. Maybe it’s just a little more intimidating to make then red chile, but nevertheless, it’s really not too hard to achieve once you have the basic concept of it. From there, you can do your own thing, and make it […]

Looking to make delicious & authentic green chili burritos at home? Our easy to follow, step-by-step recipe will have you savoring the best burrito in town. Use our guide and make mouth-watering burritos with green chili today!This recipe is not only a family treasure, passed down from my mother-in-law to me. She showed me how to make it (even though in the beginning she didn't give me all the ingredients, ha!) She gave me her permission to share it to you all. Hope you love it!

If you’ve been on a quest for the perfect enchilada sauce, you’re in the right place. There’s something undeniably special about Hatch Chile green sauce that elevates enchiladas from a simple dish to a culinary experience. Whether you are entertaining guests or enjoying a quiet night at home, this sauce brings a burst of flavors that makes every bite memorable. Join me as we explore the world of Hatch Chile, how to make a delicious green sauce, and the various ways to enjoy it. What Are…

Green Chili Sauce - An easy green chili sauce that is great over tamales, on tacos, as an enchilada sauce, or just as dip for tortilla chips.