Ham hock black eyed peas

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Kardea Brown's Black Eyed Peas with Smoked Ham Hock & Callaloo. Delicious Miss Brown, African Dinner, Ham Hock Recipes, Kardea Brown, Entree Ideas, Yummy Vegetables, Bean Dishes, Brown Food, African Dishes

Black-eyed peas are a staple in Gullah cuisine. We always eat them around New Year’s since they're considered good luck, but I enjoy them year-round. This is a simple way to prepare the peas. If you forget to soak the black-eyed peas overnight, don't worry. There's usually a quick-soak method on the package.

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