Harvest quinoa bowl

This Harvest Quinoa Salad is loaded with butternut squash, apples, dried cranberries, pepitas, almonds are tossed in a cider vinaigrette.

Delicious, healthy, and easy to prepare fall harvest bowls.

Quinoa Power Bowls with Maple Chipotle Brussels and Smoky Butternut Squash are perfect for meal prep or weeknight dinner. Vegan, gluten free, and healthy.

This gluten-free vegetarian autumn grain bowl is loaded with wild rice, quinoa, kale, roasted veggies, and lemon tahini vinaigrette.

These cozy harvest quinoa bowls feature roasted squash and brussels sprouts, steamed kale, and spiced chickpeas with tahini dressing

While I'm not opposed to fun fall desserts, the majority of the time I'm craving hearty, healthy things to keep me going during these busy months. Things like this buddha bowl recipe!

Celebrate the flavors of fall with this vibrant and nutritious Fall Harvest Quinoa Bowl! Packed with seasonal ingredients, this recipe brings a burst of autumn goodness to your table. #FallHarvestRecipes #QuinoaBowl #SeasonalEating #HealthyRecipes #NourishingMeals

These harvest quinoa bowls combine chicken, roasted sweet potatoes and brussels sprouts, and a tangy dijon dressing for a delicious and healthy meal!

Nutrient-dense, wholesome Quinoa Harvest Bowls are super healthy and loaded with so much flavor. Made with quinoa, chickpeas, sweet potatoes, kale, and toasted pecans. Topped with apples, dried cranberries, goat cheese and a creamy and tangy Tahini-Maple Dressing. These harvest bowls make for a filling and satisfying fall meal you will find yourself making over and over again. Vegetarian, vegan, plant-based and gluten-free friendly!

This harvest bowl recipe is a sweetgreen copycat that incorporates all the flavors of fall since it’s made with roasted chicken, wild rice, sweet potato, kale, and topped with a tangy balsamic vinaigrette.