How to can tomatillos

Canning roasted tomatillo salsa verde is a great way to preserve the abundance of tomatillos from the garden. Enjoy with your favorite Mexican recipes.

Discover how and when to harvest tomatillos, including tips for how to tell when tomatillos are ripe and ready to pick!

Simple canned whole tomatillos are versatile in recipes, and can be quickly put up using a water bath canner.

Canning tomatillos is an easy way to keep them all year round. They are perfect to add to any salsa recipe, for making stews or sauces, or your favorite salsa verde.

Looking for new salsa recipes? Try this classic tomatillo salsa verde recipe that's perfect for chicken enchiladas or costillitas. This easy vegan salsa recipe also has instructions on how to can salsa at home to make this delightful condiment last for longer. | More homemade salsa recipes at ultimatefoodpreservation.com #canningrecipes #mexicanrecipes #veganrecipes #vegancondiments

Unleash the potential of tomatillos with our homemade tomatillo salsa recipe. With our detailed guide, learn how to make tomatillo salsa, and more importantly, how to can it for future use. Canning salsa recipes don't have to be daunting. We break it down into simple steps, making this a fun and rewarding process. Embrace the joy of preserving tomatillos and enjoy homemade salsa any day of the year.

How to make green salsa with tomatillos or green tomatoes

There are several different ways in which you can home can tomatillos. On this page, we list several recipes and techniques.

Want to become an expert at Mexican green sauces? Pick up some fresh tomatillos and try out one of these 17 authentic Mexican recipes.

Put those green tomatoes to good use with this simple and delicious green tomato salsa verde recipe. Includes instructions for water bath canning tomato verde.